Discover Our Menu
Seafood starters
Marinated Salmon with Caramelised Onion
Marinated salmon with caramelised onion, served with fresh ingredients and extra virgin olive oil.
€17
Fresh Tuna Tartare with Citrus Zest
Fresh tuna tartare prepared to order with extra virgin olive oil, citrus and selected ingredients.
€22
Swordfish Caponata
Sweet-and-sour swordfish caponata. Contains celery.
€17
Octopus Salad
Octopus salad with potatoes, tomatoes and Taggiasca olives.
€20
Mussels Marinara
Mussels marinara. Contains molluscs.
€15
Anchovy Duo
Anchovy duo with crispy fried anchovies and lemon-marinated anchovies, served with garlic sauce.
€16
Sicilia Mediterranea Tasting Menu
A journey through the authentic flavours of Sicily. Small tastings according to the day's preparation, including swordfish caponata with aubergines, celery, olives and capers.
€45
Seafood first courses
Prawn Risotto with Lime and Mint
Creamy prawn risotto scented with lime and fresh mint leaves. Minimum for two people.
€24
Spaghetti with Seafood
Spaghetti with mussels, clams, squid and prawns, prepared to order with fresh cherry tomatoes and parsley.
€18
Spaghetti with Clams and Bottarga
Spaghetti with clams and grated grey mullet bottarga, finished with fresh parsley.
€18
Linguine with Blue Lobster
Linguine with blue lobster. Contains gluten, crustaceans and celery.
€32
Lobster Linguine with Pistachio and Shellfish Bisque
Linguine with lobster, pistachio and shellfish bisque.
€35
Calamarata with Octopus Ragù
Calamarata pasta with octopus ragù.
€20
Seafood mains
Mixed Fried Fish
Fried squid, prawns, anchovies, mixed small fish, carrots and courgettes. Contains gluten, crustaceans, fish and molluscs.
€22
Catch of the Day
Fresh catch of the day cooked in salt or Ligurian style according to tradition. Price: €8 per 100 g.
€8
Mixed Grilled Fish
Mixed grilled fish with prawns, langoustines, squid and tuna.
€28
Tuna Fillet with Caramelised Onion and Balsamic Reduction
Tuna fillet with caramelised onion and balsamic reduction.
€26
Land starters
Vegetable Millefeuille
Layered spinach, onion and potato slices on Girgentana goat cheese (Slow Food Presidium). Contains milk.
€18
Seasoned Fassona Beef Tartare
Seasoned Fassona beef tartare. No mandatory allergens.
€15
Land first courses
Roberta's Meat Ravioli
House-made meat ravioli. Contains gluten, eggs, milk and celery.
€15
Busiate with Crispy Guanciale, Pistachio Pesto and Toasted Almond
Busiate with crispy guanciale, pistachio pesto and toasted almond.
€20
Land mains
Argentine Angus Tagliata
Argentine Angus tagliata with rocket and Grana flakes (250 g). Contains milk.
€23
Argentine Angus Entrecôte Pan-seared (250 g)
Argentine Angus entrecôte pan-seared (250 g).
€23
Argentine Angus Fillet (280 g) with Nero d'Avola or Green Pepper
Argentine Angus fillet (280 g) with Nero d'Avola or green pepper. Contains sulphites (in wine) and milk (if butter/cream in green pepper sauce).
€28
Side dishes
Fried or Oven-baked Potatoes
Fried or oven-baked potatoes.
€6
Green or Mixed Salad
Green or mixed seasonal salad.
€6
Buttered Spinach
Spinach sautéed in butter. Contains milk.
€6
Sautéed Seasonal Vegetables
Seasonal vegetables sautéed in a pan.
€6